The Weingut Hirth of Württemberg

The Weingut Hirth is one of the best wineries to follow in Württemberg.. It offers 23 wines for sale in of Württemberg to come and discover on site or to buy online.
Looking for the best Weingut Hirth wines in Württemberg among all the wines in the region? Check out our tops of the best red, white or effervescent Weingut Hirth wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Weingut Hirth wines with technical and enological descriptions.
How Weingut Hirth wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of baked dumplings, chinchards with white wine and grapes or zucchini quiche.
On the nose the white wine of Weingut Hirth. often reveals types of flavors of microbio, oak. In the mouth the white wine of Weingut Hirth. is a powerful with a nice freshness.
Württemberg is known as Germany's premier red wine region. With almost 11,500 hectares (28,500 acres) of vineyards, it is the fourth-largest wine region in the country. Found adjacent to Baden and South of Franken, Wüttemberg is a particularly hilly and rural wine-region.
Almost 70-percent of Württemberg wines are red, predominantly made from Trollinger, SchwarzRiesling and Lemberger.
These red wines tend to be light and Fruity, due to the cool temperatures in this region. While more winemakers are beginning to make higher-alcohol, more heavily extracted examples, the local consumers are well accustomed to the style.
While Riesling represents nearly two-thirds of the white wines produced in Württemberg, Müller-Thurgau and Kerner are also traditionally grown here. Riesling from the Village of Flein (which means "Hard pebble") is particularly well regarded.
Württemberg’s main viticultural areas line the Neckar river, and spread up into tributary valleys such as the Rems, Enz, Kocher, Jagst and Tauber. There is also an isolated outcrop of vineyards around Friedrichshafen, on the shores of the Bodensee (Lake Constance).
In the North of the region, steep riverside slopes provide the dramatic and labor-intensive landscape on which most Württemberg vines are grown, making use of sunny, south-facing aspects wherever possible. They provide the region with a growing wine tourism industry.
How Weingut Hirth wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal chop with rosemary, stuffed round zucchini or duck breast with peaches and spices.
Auxerrois is a white grape variety native to Lorraine, which is also found in Alsace and in the Loire Valley, where it took off in 1950. Its name comes from the nurseries in Auxerre where it found refuge during the Second World War. Often called Pinot Auxerrois, it is part of the Moselle, Alsace and Côtes-de-Toul AOC grape varieties. Auxerrois should not be confused with côt or malbec, which are red grape varieties from the Cahors region and which may bear the same name. The bunches of Auxerrois are of medium size with small berries. It is a semi-late grape variety whose buds only come out when temperatures are well above 10°C. Auxerrois wines are characterized by finesse and acidity and subtle aromas of exotic fruits, fruits and white flowers. In France, it represents 1,600 hectares of production and some small parcels of Auxerrois are also present in Luxembourg, Germany, Canada and South Africa (2,300 hectares in total).
How Weingut Hirth wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of chili con carne, greek-style shepherd's pie or duck aiguillettes with apples.
On the nose the red wine of Weingut Hirth. often reveals types of flavors of red fruit. In the mouth the red wine of Weingut Hirth. is a with a nice freshness.
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Planning a wine route in the of Württemberg? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Weingut Hirth.
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.