Winery Heumann - Kadar_O

Winery HeumannKadar_O

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Kadar_O of Winery Heumann is a red wine from the region of Villány of Dél-Pannónia.
This wine generally goes well with

Details and technical informations about Winery Heumann's Kadar_O.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: S&aacutergamuskot&aacutely

Aromatic and muscat whites with a pale to amber golden colour, a full palate, featuring intense signature aromas of muscat, white flowers (orange blossom), yellow fruits (apricot, peach) and honeyed notes in sweet styles. Also made dry and off-dry. A component of Tokaji Aszú blends (legendary sweet wine), Tokaji Szamorodni and dry Tokaji (with Furmint and Hárslevelű). Hungarian synonym for Muscat Blanc à Petits Grains.

Last vintages of this wine

Kadar_O - 2015
In the top 100 of of Villány wines
Average rating: 3.911110
Kadar_O - 0
In the top 100 of of Villány wines
Average rating: 3.81110.50

The best vintages of Kadar_O from Winery Heumann are 2015, 0

Informations about the Winery Heumann

The winery offers 31 different wines.
Its wines get an average rating of 3.9.
It is in the top 20 of the best estates in the region
It is located in Villány in the region of Dél-Pannónia

The Winery Heumann is one of of the world's great estates. It offers 29 wines for sale in the of Villány to come and discover on site or to buy online.

Top wine Dél-Pannónia
In the top 4500 of of Hungary wines
In the top 600 of of Villány wines
In the top 300000 of red wines
In the top 500000 wines of the world

The wine region of Villány

Hungary's hottest region, kingdom of powerful reds in the south. Signature Cabernet Franc ("Villányi Franc"): deep and refined with notes of ripe blackcurrant, black pepper, violet, graphite and tobacco, firm tannins and great ageing potential. Also fleshy, spicy Kékfrankos (Blaufränkisch), supple, fruity Portugieser, round Merlot and dense Cabernet Sauvignon. Successful Bordeaux blends.


The wine region of Dél-Pannónia

Southern Hungary (Pécs, Szekszárd, Villány, Tolna), ~7,800 ha on loess and limestone, continental climate with Mediterranean influences — bastion of great Hungarian reds. Kékfrankos and Kadarka signatures as native red kings: spiced and structured with black cherry, blackberry, plum, paprika, pepper and smoky hint, firm tannins. Ripe Cabernet Franc and Sauvignon in Bordeaux blends at Villány. Specialities Szekszárdi Bikavér and unique Cirfandli white at Pécs (spiced, honeyed).

The word of the wine: Leaf removal

Operation that consists in removing the leaves that form a screen between the sun and the grape.

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