Winery Herbarium Moravicum - André Pozdní Sběr

Winery Herbarium MoravicumAndré Pozdní Sběr

3.1
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The André Pozdní Sběr of Winery Herbarium Moravicum is a sweet wine from the region of Morava.
This wine generally goes well with

Wine flavors and olphactive analysis

Details and technical informations about Winery Herbarium Moravicum's André Pozdní Sběr.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Alvina

Intraspecific crossing obtained between Alphonse Lavallée and the white sultana, registered in 1990 in the Official Catalogue of table grape varieties list A1.

Last vintages of this wine

André Pozdní Sběr - 2017
In the top 100 of of Morava wines
Average rating: 2.8110.500
André Pozdní Sběr - 2016
In the top 100 of of Morava wines
Average rating: 3.51110.50
André Pozdní Sběr - 0
In the top 100 of of Morava wines
Average rating: 3.111100

The best vintages of André Pozdní Sběr from Winery Herbarium Moravicum are 2016, 0, 2017

Informations about the Winery Herbarium Moravicum

The winery offers 16 different wines.
Its wines get an average rating of 3.5.
It is in the top 20 of the best estates in the region
It is located in Morava

The Winery Herbarium Moravicum is one of of the world's great estates. It offers 17 wines for sale in the of Morava to come and discover on site or to buy online.

Top wine Morava
In the top 15000 of of Czech Republic wines
In the top 15000 of of Morava wines
In the top 40000 of sweet wines
In the top 1500000 wines of the world

The wine region of Morava

Moravia, with roughly 95 percent of the nation's Vine plantings, is the engine room of the Czech Republic's wine industry. The Center of intensively farmed bulk-wine production is also showing great promise as a producer of quality white wines. This is largely thanks to its cool Climate, comparable in many ways to that in Nahe or Pfalz, the white-wine specialists a few hundred miles west in Germany. Moravian winelands enjoy a Vineyard year well suited to the production of Complex aromatics with good Acidity.

The word of the wine: Hygrometry

Humidity level of the cellar necessary for a good ageing of the wines. The recommended hygrometry is around 70% in order to guarantee a good elasticity of the corks while preserving the labels.

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