Winery Henry's DrivePillar Box White
White wine
This wine is a blend of 2 varietals which are the Chardonnay and the Verdelho.
This wine generally goes well with pork, vegetarian or poultry.
The Pillar Box White of the Winery Henry's Drive is in the top 70 of wines of Padthaway.
Wine flavors and olphactive analysis
On the nose the Pillar Box White of Winery Henry's Drive in the region of Australie du Sud often reveals types of flavors of earth.
Food and wine pairings with Pillar Box White
Pairings that work perfectly with Pillar Box White
Original food and wine pairings with Pillar Box White
The Pillar Box White of Winery Henry's Drive matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of beef carrots, salmon steaks with lentils or rice with shrimps and onions.
Details and technical informations about Winery Henry's Drive's Pillar Box White.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Informations about the Winery Henry's Drive
The Winery Henry's Drive is one of of the world's great estates. It offers 35 wines for sale in the of Padthaway to come and discover on site or to buy online.
The wine region of Padthaway
Limestone Coast GI in south-east South Australia (4,052 ha, AGI 1999): Shiraz is the signature red king (~30%) — rich with black fruit and the local eucalyptus signature influence. Chardonnay flagship white king (~24%) — racy and elegant with citrus, white flowers, white-fleshed fruit and minerality, the region's signature. Cabernet Sauvignon (~22%) and Riesling complement. Signature terra rossa over limestone, 64 km inland, the warmest of the six Limestone Coast zones.
The wine region of Australie du Sud
Cradle of the great Australian Shiraz: powerful, sun-drenched reds with notes of blackberry, candied plum, pepper, chocolate and eucalyptus, ample tannins and vibrant fruit (Barossa, McLaren Vale). Firm, minty Cabernet Sauvignon on Coonawarra (terra rossa). Dry, lemony Riesling from Clare and Eden Valley, straight and taut. Fresh Sauvignon and Chardonnay from Adelaide Hills.
The word of the wine: Sommelier
Person working in a restaurant and responsible for the wine service. The head sommelier is responsible for putting together the wine list, managing the sommelier brigade, and ensuring the sale of wines according to the dishes (food and wine pairing).
