Winery Henry of PelhamFumé - Sauvignon Blanc
White wine
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
Food and wine pairings with Fumé - Sauvignon Blanc
Pairings that work perfectly with Fumé - Sauvignon Blanc
Original food and wine pairings with Fumé - Sauvignon Blanc
The Fumé - Sauvignon Blanc of Winery Henry of Pelham matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of sea sauerkraut with white wine, chicken chop suey or quiche lorraine.
Details and technical informations about Winery Henry of Pelham's Fumé - Sauvignon Blanc.
Discover the grape variety: Perle de Csaba
It is thought to have originated in Hungary, as Adolf Stark, a winegrower in Bekescsaba (Hungary), created it in 1904. According to genetic analyses, it is the result of a cross between the Madeleine angevine and the Muscat fleur d'oranger. The Csaba pearl has been used to obtain a few crosses (the red Csaba pearl is an example), the aim always being to try to find new varieties with early maturity. Today, it is only found in ornamental gardens, interesting only for its great earliness. Its many defects mean that it is almost on the verge of extinction, although it is included in the official catalogue of vine varieties on the A1 list.
Last vintages of this wine
The best vintages of Fumé - Sauvignon Blanc from Winery Henry of Pelham are 0
Informations about the Winery Henry of Pelham
The Winery Henry of Pelham is one of of the world's great estates. It offers 47 wines for sale in the of Short Hills Bench to come and discover on site or to buy online.
The wine region of Short Hills Bench
The wine region of Short Hills Bench is located in the region of Niagara Escarpment - Ontario of Ontario of Canada. Wineries and vineyards like the Domaine Henry of Pelham or the Domaine Henry of Pelham produce mainly wines white and red. The most planted grape varieties in the region of Short Hills Bench are Riesling, Pinot noir and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Short Hills Bench often reveals types of flavors of microbio, oak or tree fruit and sometimes also flavors of non oak, earth or red fruit.
The wine region of Ontario
Ontario is the most populated and prolific wine producing province in Canada. The Long established wine industry here is centered around the Great Lakes of Erie and Ontario, where the continental Climate is moderated heavily by the large bodies of water. The majority of wines produced in Ontario are Dry table wines (around 60 percent are white and 40 percent red). They are mostly made from Riesling, Cabernet Franc, Chardonnay, and Pinot Noir.
The word of the wine: Rebêche (champagne)
Must obtained in excess of the 2 550 litres authorised for a weight of 4 000 kilos of grapes. The first 2 050 litres constitute the cuvée and the next 500 litres the taille. The rebêche represents 1 to 3 % of the total volume and must be distilled or used to make ratafia.
