
Winery Henri de LorgereFinest Winemakers Selection Sancerre
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.
Taste structure of the Finest Winemakers Selection Sancerre from the Winery Henri de Lorgere
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Finest Winemakers Selection Sancerre of Winery Henri de Lorgere in the region of Loire Valley is a with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Finest Winemakers Selection Sancerre
Pairings that work perfectly with Finest Winemakers Selection Sancerre
Original food and wine pairings with Finest Winemakers Selection Sancerre
The Finest Winemakers Selection Sancerre of Winery Henri de Lorgere matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of vegetable planter, mussels carbonara or chicken with olives in a couscousier.
Details and technical informations about Winery Henri de Lorgere's Finest Winemakers Selection Sancerre.
Discover the grape variety: Muscat rge de Madère
A very old variety of table grape that is now almost extinct. It can still be found in Italy, Portugal, Romania, Moldavia, ... in France, it can only be found among amateur gardeners and/or collectors. It is given as originating from Portugal, others from Romania. D.N.A. analyses carried out in 2007 allow us to confirm that it is indeed a natural intraspecific cross between the muscat à petits grains blancs and the sciaccarello or mammolo nero.
Last vintages of this wine
The best vintages of Finest Winemakers Selection Sancerre from Winery Henri de Lorgere are 2014, 2012, 2016, 2015 and 2013.
Informations about the Winery Henri de Lorgere
The Winery Henri de Lorgere is one of of the world's greatest estates. It offers 6 wines for sale in the of Sancerre to come and discover on site or to buy online.
The wine region of Sancerre
The wine region of Sancerre is located in the region of Haute Loire of Loire Valley of France. Wineries and vineyards like the Domaine Edmond Vatan or the Domaine Jean-Paul Balland produce mainly wines white, red and pink. The most planted grape varieties in the region of Sancerre are Pinot noir, Chenin blanc and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Sancerre often reveals types of flavors of pineapple, wood smoke or jasmine and sometimes also flavors of fennel, pink grapefruit or green bell pepper.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
The word of the wine: Cupbearer
Person in charge of choosing and serving wines. Old term for the sommelier.













