Winery Hengl HaselbrunnerNussberg Riesling
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Nussberg Riesling from the Winery Hengl Haselbrunner
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Nussberg Riesling of Winery Hengl Haselbrunner in the region of Weinland is a powerful with a nice freshness.
Food and wine pairings with Nussberg Riesling
Pairings that work perfectly with Nussberg Riesling
Original food and wine pairings with Nussberg Riesling
The Nussberg Riesling of Winery Hengl Haselbrunner matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of roast pork orloff, samoussa 3 reunionese cheeses or thai beef wok.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Nussberg Riesling from Winery Hengl Haselbrunner are 0
Informations about the Winery Hengl Haselbrunner
The Winery Hengl Haselbrunner is one of of the world's greatest estates. It offers 5 wines for sale in the of Wien to come and discover on site or to buy online.
The wine region of Wien
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Passerillage
Concentration of the grape by drying out, under the influence of wind or sun, as opposed to botrytisation, which is the concentration obtained by the development of the "noble rot" for which Botrytis cinerea is responsible. The word is mainly used for sweet wines.
