Winery Heinrich KriebsBrauneberger Juffer Riesling Auslese
White wine
This wine generally goes well with pork, poultry or shellfish.
Food and wine pairings with Brauneberger Juffer Riesling Auslese
Pairings that work perfectly with Brauneberger Juffer Riesling Auslese
Original food and wine pairings with Brauneberger Juffer Riesling Auslese
The Brauneberger Juffer Riesling Auslese of Winery Heinrich Kriebs matches generally quite well with dishes such as recipes .
Details and technical informations about Winery Heinrich Kriebs's Brauneberger Juffer Riesling Auslese.
Discover the grape variety: Couderc 4401
An interspecific cross made in 1884 by Georges Couderc (1850-1928) between chasselas rose and rupestris. This direct-producing hybrid was multiplied much more in the south-west of France and in the Loire Valley, and in some cases was even used as rootstock. François Baco (1865-1947) and Vincent Malègue (1830-1915) also used it as a progenitor. - Synonymy: red bird, tank, Terray hybrid, malafosse, oazo rukh, sakhotin (for all the grape variety synonyms, click here!). - Description: small to medium-sized bunches, cylindrical-conical, winged, more or less compact, sometimes with small green berries, medium-sized stalks remaining green when ripe; small, spherical berries, beautiful bluish-black skin, very pruinose, pulpy, with coloured juice.
Informations about the Winery Heinrich Kriebs
The Winery Heinrich Kriebs is one of wineries to follow in Mosel.. It offers 6 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Mosel is the most famous of Germany's 13 official wine regions, and also the third largest in terms of production. As with many German regions, it is most aasociated with a range of wine styles made from the Riesling grape variety, but Müller-Thurgau is also widely planted. The best Mosel Riesling wines are some of the finest whites in the world. Light and low in Alcohol, they can be intensely fragrant with beguiling Floral">floral and Mineral notes, and a wonderful Balance of sweetness and Acidity.
The word of the wine: Slim
A thin wine, lacking flesh and body.
