Winery Heinrich Hansjakob - Spätburgunder Weissherbst

Winery Heinrich HansjakobSpätburgunder Weissherbst

3.3
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Spätburgunder Weissherbst of Winery Heinrich Hansjakob is a pink wine from the region of Baden.
This wine generally goes well with vegetarian

Food and wine pairings with Spätburgunder Weissherbst

Pairings that work perfectly with Spätburgunder Weissherbst

Original food and wine pairings with Spätburgunder Weissherbst

The Spätburgunder Weissherbst of Winery Heinrich Hansjakob matches generally quite well with dishes of vegetarian such as recipes of quiche with bacon and gruyère cheese.

Details and technical informations about Winery Heinrich Hansjakob's Spätburgunder Weissherbst.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Riesling italien

We do not know exactly where this grape variety comes from. It can be found in Austria, Romania, northern Italy, Croatia, Serbia, Hungary, Bulgaria, the Czech Republic, Slovakia, Russia, etc. It is practically unknown in France. In Spain, Borba is said to be identical to the Italian Riesling.

Last vintages of this wine

Spätburgunder Weissherbst - 0
In the top 100 of of Baden wines
Average rating: 3.311100

The best vintages of Spätburgunder Weissherbst from Winery Heinrich Hansjakob are 0

Informations about the Winery Heinrich Hansjakob

The winery offers 9 different wines.
Its wines get an average rating of 3.2.
This winery is part of the Badischer Winzerkeller.
It is in the top 5 of the best estates in the region
It is located in Baden

The Winery Heinrich Hansjakob is one of of the world's greatest estates. It offers 9 wines for sale in the of Baden to come and discover on site or to buy online.

Top wine Baden
In the top 150000 of of Germany wines
In the top 15000 of of Baden wines
In the top 60000 of pink wines
In the top 1500000 wines of the world

The wine region of Baden

Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.

The word of the wine: Chaptalization

The addition of sugar at the time of fermentation of the must, an ancient practice, but theorized by Jean-Antoine Chaptal at the dawn of the 19th century. The sugar is transformed into alcohol and allows the natural degree of the wine to be raised in a weak or cold year, or - more questionably - when the winegrower has a harvest that is too large to obtain good maturity.

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