Winery Headsnapper - Sauvignon Blanc

Winery HeadsnapperSauvignon Blanc

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Sauvignon Blanc of Winery Headsnapper is a white wine from the region of Marlborough of South Island.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.

Taste structure of the Sauvignon Blanc from the Winery Headsnapper

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Sauvignon Blanc of Winery Headsnapper in the region of South Island is a with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Sauvignon Blanc of Winery Headsnapper in the region of South Island often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, tree fruit or spices.

Details and technical informations about Winery Headsnapper's Sauvignon Blanc.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Gros Colman

From the South Caucasus, perhaps in Georgia, some writings give it as coming from Russia, a country close to the previous one. For a long time, it was grown in greenhouses, particularly in Belgium, but also in England, France, Holland and Japan. It was rarely cultivated in the field, but a few attempts were made without much success on the banks of the Rhine, in the Tarn et Garonne region and in Thomery in the Seine et Marne region. Today, it is no longer multiplied in nurseries and is therefore in danger of extinction. It is thought to be the result of a natural intraspecific cross between white tigvoasa or furjmony feher - a Romanian variety with female flowers - and black kadarka. There is a clone that takes on a very characteristic purple color in the fall, with larger berries, larger bunches and later ripening.

Last vintages of this wine

Sauvignon Blanc - 2019
In the top 100 of of Marlborough wines
Average rating: 3.61110.50
Sauvignon Blanc - 2018
In the top 100 of of Marlborough wines
Average rating: 3.51110.50
Sauvignon Blanc - 2017
In the top 100 of of Marlborough wines
Average rating: 3.71110.50
Sauvignon Blanc - 2016
In the top 100 of of Marlborough wines
Average rating: 3.51110.50
Sauvignon Blanc - 2015
In the top 100 of of Marlborough wines
Average rating: 3.51110.50
Sauvignon Blanc - 2014
In the top 100 of of Marlborough wines
Average rating: 3.111100
Sauvignon Blanc - 2013
In the top 100 of of Marlborough wines
Average rating: 3.411100

The best vintages of Sauvignon Blanc from Winery Headsnapper are 2017, 2019, 2018, 2016 and 2015.

Informations about the Winery Headsnapper

The winery offers 14 different wines.
Its wines get an average rating of 3.5.
It is in the top 5 of the best estates in the region
It is located in Marlborough in the region of South Island

The Winery Headsnapper is one of of the world's greatest estates. It offers 14 wines for sale in the of Marlborough to come and discover on site or to buy online.

Top wine South Island
In the top 25000 of of New Zealand wines
In the top 20000 of of Marlborough wines
In the top 40000 of white wines
In the top 150000 wines of the world

The wine region of Marlborough

The wine region of Marlborough is located in the region of South Island of New Zealand. We currently count 1237 estates and châteaux in the of Marlborough, producing 3419 different wines in conventional, organic and biodynamic agriculture. The wines of Marlborough go well with generally quite well with dishes .


The wine region of South Island

Central Otago, near the bottom of New Zealand's South Island, vies for the title of world's most southerly wine region. Vineyards cling to the sides of mountains and high above river gorges in this dramatic landscape. Pinot Noir has proven itself in this challenging Terroir, and takes up nearly three-quarters of the region's vineyard area. The typical Central Otago Pinot Noir is intense and deeply colored, with flavors of doris plum, Sweet spice and bramble.

The word of the wine: Bright

Said of a wine whose acidity is the dominant characteristic, making it fresh and nervous.

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