The Winery Haute Griselle of Rosé d'Anjou of Loire Valley

The Winery Haute Griselle is one of the largest wineries in the world. It offers 1 wines for sale in of Rosé d'Anjou to come and discover on site or to buy online.
Looking for the best Winery Haute Griselle wines in Rosé d'Anjou among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Haute Griselle wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Haute Griselle wines with technical and enological descriptions.
How Winery Haute Griselle wines pair with each other generally quite well with dishes such as recipes .
On the nose the pink wine of Winery Haute Griselle. often reveals types of flavors of strawberries, red fruit.
The wine region of Rosé d'Anjou is located in the region of Anjou of Loire Valley of France. Wineries and vineyards like the Domaine Drouet Fréres or the Domaine André Vinet produce mainly wines pink, sweet and sparkling. The most planted grape varieties in the region of Rosé d'Anjou are Cabernet franc, Grolleau and Gamay noir, they are then used in wines in blends or as a single variety. On the nose of Rosé d'Anjou often reveals types of flavors of apples, cantaloupe or menthol and sometimes also flavors of floral, tropical fruit or butter.
We currently count 155 estates and châteaux in the of Rosé d'Anjou, producing 196 different wines in conventional, organic and biodynamic agriculture. The wines of Rosé d'Anjou go well with generally quite well with dishes of beef, pork or game (deer, venison).
Planning a wine route in the of Rosé d'Anjou? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Haute Griselle.
A natural French-American ternary hybrid that most certainly comes from an interspecific crossing between an unknown Vinifera with Vitis Aestivalis and Vitis Cinerea. The Jacquez was at the time the most multiplied in the World, present since always in the Portuguese island of Madeira. For a long time used as a direct producer, it was even used as a rootstock in the south of France, in the United States, in Mexico and in South Africa: some vines grafted on Jacquez still exist today. In France, it is one of the six hybrids prohibited since 1935 (included in European regulations): Clinton, Herbemont, Isabelle, Jacquez, Noah and Othello.