Château Haut BrandaBordeaux Blanc

White wine of Bordeaux of France

The Bordeaux Blanc of Château Haut Branda is a white wine from the region of Bordeaux.
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.

Taste structure of the Bordeaux Blanc from the Château Haut Branda

Light		Bold
Dry		Sweet
Soft		Acidic

In the mouth the Bordeaux Blanc of Château Haut Branda in the region of Bordeaux is a powerful.

Food and wine pairings with Bordeaux Blanc

Pairings that work perfectly with Bordeaux Blanc

Original food and wine pairings with Bordeaux Blanc

Wine and food pairings with Appetizers and snacks

Lean fish

The Bordeaux Blanc of Château Haut Branda matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of chicken in red wine, quiche with leeks and fresh salmon from flo or quiche without pastry.

Details and technical informations about Château Haut Branda's Bordeaux Blanc.

Winery

Château Haut Branda

Grape varieties

Region/Great wine region

Bordeaux

Country

France

Style of wine

White

Allergens

Contains sulfites

Discover the grape variety: Riesling

Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.

Informations about the Château Haut Branda

The winery offers 6 different wines.

Its wines get an average rating of 3.3.

It is in the top 5 of the best estates in the region

It is located in Bordeaux

The Château Haut Branda is one of of the world's greatest estates. It offers 7 wines for sale in the of Bordeaux to come and discover on site or to buy online.

In the top 250000 of of France wines

In the top 40000 of of Bordeaux wines

In the top 300000 of white wines

In the top 950000 wines of the world

The wine region of Bordeaux

World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.