Winery Haut Berba - Cuvee  Ezio Jurancon

Winery Haut BerbaCuvee Ezio Jurancon

4.9
Note - 1Note - 1Note - 1Note - 1Note - 1
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the world.
The Cuvee Ezio Jurancon of Winery Haut Berba is a white wine from the region of Jurançon of South West.
This wine generally goes well with

Details and technical informations about Winery Haut Berba's Cuvee Ezio Jurancon.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Jurançon blanc

Crisp, neutral dry whites with a pale colour, a supple palate and high acidity, showing simple aromas of white flowers, white fruits (apple), citrus and understated neutral notes. A productive style mainly destined for Armagnac distillation. Grown in Gascony in the South-West. Not to be confused with Jurançon AOC in Béarn (Gros Manseng, Petit Manseng, Courbu). Indigenous French variety of the South-West.

Last vintages of this wine

Cuvee Ezio Jurancon - 0
In the top 100 of of Jurançon wines
Average rating: 4.911111

The best vintages of Cuvee Ezio Jurancon from Winery Haut Berba are 0

Informations about the Winery Haut Berba

The winery offers 3 different wines.
Its wines get an average rating of 4.5.
It is in the top 3 of the best estates in the region
It is located in Jurançon in the region of South West

The Winery Haut Berba is one of of the world's greatest estates. It offers 2 wines for sale in the of Jurançon to come and discover on site or to buy online.

Top wine South West
In the top 80000 of of France wines
In the top 150 of of Jurançon wines
In the top 80000 of white wines
In the top 300000 wines of the world

The wine region of Jurançon

Béarn jewel of whites at the foot of the Pyrenees: signature Petit Manseng as king white for sweet wines (on-vine raisining) — opulent and fresh with notes of honey, candied pineapple, mango, apricot, white flowers, cinnamon, nutmeg and a truffle touch, signature chiseled acidity balancing sugar. Gros Manseng as dry, lively and taut (citrus, exotic fruits, flowers). Courbu and Lauzet as complement. AOC (1936), ~1,000 ha on 25 communes south of Pau, clay-gravel terraces.


The wine region of South West

French mosaic of strong identities south of Bordeaux. Cahors and its Malbec ("black wine"): deep reds with notes of blackberry, plum, violet, tobacco and cocoa, firm tannins. Madiran and its dense, age-worthy Tannat. Jurançon whites: golden sweet (apricot, honey, pineapple) and lively dry from Petit Manseng.

The word of the wine: Sweet (flavor)

The flavour provided by the residual sugars naturally present in the wine as well as by certain alcohols. This sensation can range from a simple impression of smoothness to a clear sweetness. We speak of roundness, fatness and mellowness.

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