Château Haut-Bel-AirBordeaux Blanc Sauvignon
White wine
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Bordeaux Blanc Sauvignon
Pairings that work perfectly with Bordeaux Blanc Sauvignon
Original food and wine pairings with Bordeaux Blanc Sauvignon
The Bordeaux Blanc Sauvignon of Château Haut-Bel-Air matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of chicken drumstick with bacon, mushroom, bacon and gruyere quiche or cauliflower croque-monsieur.
Details and technical informations about Château Haut-Bel-Air's Bordeaux Blanc Sauvignon.
Discover the grape variety: Reine des vignes
Obtained in Hungary in 1916 by Jean (Janos) Mathiasz by crossing the Beirut date tree with the Csaba pearl. This variety is nowadays very little multiplied, but it is registered in the Official Catalogue of table grape varieties list A1.
Informations about the Château Haut-Bel-Air
The Château Haut-Bel-Air is one of of the world's greatest estates. It offers 4 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Douçâtre
Soft wine with a dominant sweetness at the expense of freshness.
