Winery HandpickedRegional Selections Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Regional Selections Sauvignon Blanc from the Winery Handpicked
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Regional Selections Sauvignon Blanc of Winery Handpicked in the region of South Island is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Regional Selections Sauvignon Blanc of Winery Handpicked in the region of South Island often reveals types of flavors of earth, vegetal or tree fruit and sometimes also flavors of citrus fruit, tropical fruit.
Food and wine pairings with Regional Selections Sauvignon Blanc
Pairings that work perfectly with Regional Selections Sauvignon Blanc
Original food and wine pairings with Regional Selections Sauvignon Blanc
The Regional Selections Sauvignon Blanc of Winery Handpicked matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of scallops with cream, quiche lorraine or ham, cheese and courgette cake.
Details and technical informations about Winery Handpicked's Regional Selections Sauvignon Blanc.
Discover the grape variety: Bourrisquou
A very old grape variety cultivated in the Ardèche, almost unknown in other French wine regions and even less so in other countries. Its origin seems to be Spanish, as are its presumed parents. It is said to be the result of a natural intra-specific crossing between the heben or white gibi and the mourvèdre. Today, it is practically no longer multiplied and is therefore in danger of extinction.
Last vintages of this wine
The best vintages of Regional Selections Sauvignon Blanc from Winery Handpicked are 2014, 2018, 0, 2016 and 2013.
Informations about the Winery Handpicked
The Winery Handpicked is one of of the world's greatest estates. It offers 75 wines for sale in the of Marlborough to come and discover on site or to buy online.
The wine region of Marlborough
The wine region of Marlborough is located in the region of South Island of New Zealand. We currently count 1237 estates and châteaux in the of Marlborough, producing 3419 different wines in conventional, organic and biodynamic agriculture. The wines of Marlborough go well with generally quite well with dishes .
The wine region of South Island
Central Otago, near the bottom of New Zealand's South Island, vies for the title of world's most southerly wine region. Vineyards cling to the sides of mountains and high above river gorges in this dramatic landscape. Pinot Noir has proven itself in this challenging Terroir, and takes up nearly three-quarters of the region's vineyard area. The typical Central Otago Pinot Noir is intense and deeply colored, with flavors of doris plum, Sweet spice and bramble.
The word of the wine: Fermentation
The process by which grape juice becomes wine, thanks to the action of yeasts that transform sugar into alcohol.
