The Winery Halvor Bakke of Vin de France

Winery Halvor Bakke
The winery offers 2 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
It is ranked in the top 278 of the estates of Vin de France.
It is located in Vin de France

The Winery Halvor Bakke is one of the best wineries to follow in Vin de France.. It offers 2 wines for sale in of Vin de France to come and discover on site or to buy online.

Top Winery Halvor Bakke wines

Looking for the best Winery Halvor Bakke wines in Vin de France among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Halvor Bakke wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Halvor Bakke wines with technical and enological descriptions.

The top sparkling wines of Winery Halvor Bakke

Food and wine pairings with a sparkling wine of Winery Halvor Bakke

How Winery Halvor Bakke wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of barbecued filet mignon, skate wings with capers or zucchini quiche.

Organoleptic analysis of sparkling wines of Winery Halvor Bakke

On the nose the sparkling wine of Winery Halvor Bakke. often reveals types of flavors of tree fruit, citrus fruit.

The best vintages in the sparkling wines of Winery Halvor Bakke

  • 2020With an average score of 3.80/5
  • 0With an average score of 3.70/5

The grape varieties most used in the sparkling wines of Winery Halvor Bakke.

  • Chardonnay
  • Cinsault
  • Shiraz/Syrah
  • Grenache
  • Colombard

Discovering the wine region of Vin de France

Vin de France is the most basic level of quality for wines from France. These are generally uncomplicated everyday drinks - most often blends, but perhaps also Varietal wines based on a well-known Grape variety such as Cabernet Sauvignon, Merlot, Chardonnay or Sauvignon Blanc. Wines from France are those that do not meet the criteria stipulated by the Protected Designation of Origin (PDO) or Protected Geographical Indication (PGI) laws (see information on French wine labels). This may be because the vineyards are outside the delimited production areas or because the grape varieties or winemaking techniques used do not conform to the rules of the local appellations.

Although there are some notable exceptions to the rule, most Vin de France wines are produced from high-yielding vines in the South of France (particularly Languedoc-Roussillon), most often from widely planted traditional grape varieties such as Carignan or Merlot. These are light, Fruity wines, intended for early consumption. Many of the wines of France are "bag-in-box" or "box wine" wines, as the economies of scale of cheaper packaging are an attractive option for producers and consumers. There are, however, wines from France of exceptional interest and quality.

Discover other wineries and winemakers neighboring the Winery Halvor Bakke

Planning a wine route in the of Vin de France? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Halvor Bakke.

Discover the grape variety: Colombard

Colombard is one of the oldest grape varieties in the Charentes. This golden white grape variety is a cross between Chenin and Gouais. The young leaves of colombard are yellow with bronze patches. The adult leaves may be three-lobed or whole, depending on the variety. Its branches are cottony. The bunches of this variety are thick and cylindrical. Its elliptical berries are medium-sized. They change color until they ripen, ranging from greenish white to golden yellow. Colombard is associated with an average budding. It is particularly susceptible to leafhoppers, grape worms, mites, mildew, powdery mildew and gray mold. It is also sensitive to water stress, but is not very sensitive to wind. It ripens late in the second half of the year. There are a dozen approved clones of Colombard, the best known of which are 608, 607 and 606. This variety produces a full-bodied, fine white wine. Aromas of lime, nectarine, boxwood, citrus and exotic fruits are released.