Winery Haltinger Winzer - Muskateller

Winery Haltinger WinzerMuskateller

4.2
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Muskateller of Winery Haltinger Winzer is a white wine from the region of Baden.
This wine generally goes well with

Details and technical informations about Winery Haltinger Winzer's Muskateller.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Mtsvane Kakhuri

Structured, aromatic dry whites with a pale golden robe, a broad palate and preserved acidity, with signature aromas of citrus (lemon), white flowers, white-fleshed fruits (peach) and Caucasian mineral notes. Also made as tannic orange wines in qvevri (buried jars) with dried fruit and spice notes. Grown in Kakheti (eastern Georgia), it embodies Georgian viticultural identity and the qvevri heritage. Native Georgian white grape.

Last vintages of this wine

Muskateller - 0
In the top 100 of of Baden wines
Average rating: 4.211110

The best vintages of Muskateller from Winery Haltinger Winzer are 0

Informations about the Winery Haltinger Winzer

The winery offers 50 different wines.
Its wines get an average rating of 3.8.
It is in the top 15 of the best estates in the region
It is located in Baden

The Winery Haltinger Winzer is one of of the world's great estates. It offers 47 wines for sale in the of Baden to come and discover on site or to buy online.

Top wine Baden
In the top 15000 of of Germany wines
In the top 1500 of of Baden wines
In the top 95000 of white wines
In the top 350000 wines of the world

The wine region of Baden

German capital of Pinot Noir (Spätburgunder): silky, fine reds with notes of red fruits, cherry, undergrowth and sweet spices, melted tannins. Round Grauburgunder (Pinot Gris), lively Weissburgunder, supple Müller-Thurgau, mineral Riesling. Germany's 3rd region (15,000 ha) in Baden-Württemberg facing Alsace, one of the country's warmest climates, volcanic soils at the Kaiserstuhl. Cradle of modern great German reds, elegant and fine.

The word of the wine: Bleeding

Old practice for red wines. As soon as the vat is filled with grapes, the tap is opened. A sweet but clear juice escapes from the vat (it can also be used to make rosé). The colour and density of the juice is enhanced, but it should not be overdone. Rarely more than 10% of the volume of a vat, otherwise you risk losing fruit and bringing in bitterness.

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