Winery Haldi Hof - Rigi Pomme Mousseux Demi-Sec

Winery Haldi HofRigi Pomme Mousseux Demi-Sec

Wine of Switzerland Sparkling wine of Valais of Switzerland
The Rigi Pomme Mousseux Demi-Sec of Winery Haldi Hof is a sparkling wine from the region of Valais.
This wine generally goes well with

Details and technical informations about Winery Haldi Hof's Rigi Pomme Mousseux Demi-Sec.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Merlese

Intraspecific crossing between sangiovese or nielluccio and merlot noir obtained in 1983 by the University of Bologna (Italy), registered since 2007 in the Italian Official Register of wine grape varieties... totally unknown in France.

Informations about the Winery Haldi Hof

The winery offers 1 different wines.
Its wines get an average rating of 3.4.
It is in the top 3 of the best estates in the region
It is located in Valais

The Winery Haldi Hof is one of of the world's greatest estates. It offers 1 wines for sale in the of Valais to come and discover on site or to buy online.

Top wine Valais
In the top 20000 of of Switzerland wines
In the top 7000 of of Valais wines
In the top 80000 of sparkling wines
In the top 950000 wines of the world

The wine region of Valais

The Valais is the largest wine region and appellation in Switzerland, responsible for around one third of the country's total wine production. The main Vineyard area covers the southeast-facing slopes of the dramatic Rhône river valley as the glacial waters run southwest between Leuk (Loeche in French) and Fully. The river changes direction at Martigny and then runs northwest to exit the valley and empty into Lac Léman (Lake Geneva). Vineyard area here comes to around 4,800 hectares (11,800 acres) and is generally located on (often steep) slopes and terraces between the flat, fertile, Heavy soils at the bottom of the valley - often given over to fruit production, industry and urban development - and the bare rock of the mountainside that towers above.

The word of the wine: Flow

Action consisting of draining the wine from a vat of red wine (free-run wine), the marc then being pressed to obtain the press wine.

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