The Winery Hailstone of Unknow region

Winery Hailstone
The winery offers 4 different wines
4.3
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 4.3.
It is ranked in the top 982 of the estates of Unknow region.
It is located in Unknow region

The Winery Hailstone is one of the best wineries to follow in Région inconnue.. It offers 4 wines for sale in of Unknow region to come and discover on site or to buy online.

Top Winery Hailstone wines

Looking for the best Winery Hailstone wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Hailstone wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Hailstone wines with technical and enological descriptions.

The top white wines of Winery Hailstone

Food and wine pairings with a white wine of Winery Hailstone

How Winery Hailstone wines pair with each other generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of yakisoba (fried noodles), vegan leek and tofu quiche or pan-fried ham, goat cheese and onion.

Organoleptic analysis of white wines of Winery Hailstone

On the nose the white wine of Winery Hailstone. often reveals types of flavors of tree fruit, non oak or earth and sometimes also flavors of microbio, vegetal or oak. In the mouth the white wine of Winery Hailstone. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Hailstone

  • 2017With an average score of 4.10/5
  • 2013With an average score of 3.90/5
  • 2014With an average score of 3.80/5

The grape varieties most used in the white wines of Winery Hailstone.

  • Sauvignon Blanc
  • Chardonnay

Discovering the wine region of Unknow region

This is not a known wine region.

The top red wines of Winery Hailstone

Food and wine pairings with a red wine of Winery Hailstone

How Winery Hailstone wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of enchiladas franchouillards, shoulder of lamb in a crust or rabbit with onions and mustard.

Organoleptic analysis of red wines of Winery Hailstone

On the nose the red wine of Winery Hailstone. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit. In the mouth the red wine of Winery Hailstone. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Hailstone

  • 2013With an average score of 4.50/5
  • 2012With an average score of 4.40/5
  • 2014With an average score of 4.30/5

The grape varieties most used in the red wines of Winery Hailstone.

  • Cabernet Sauvignon

Discover the grape variety: Sauvignon blanc

Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.

Discover other wineries and winemakers neighboring the Winery Hailstone

Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Hailstone.

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

News about Winery Hailstone and wines from the region

Bordeaux ‘Act for Change’ symposium

The focus of the symposium, unsurprisingly, was on the challenges posed by climate change. As if to illustrate the immediacy of the threat, the symposium took place during a heatwave, with temperatures of over 40°C  in Bordeaux and extreme weather events recorded across the coountry: parts of southwest France saw violent storms and winds of 112kph on the evening of 20 June, while vineyards across the Médoc and St-Emilion were damaged by hailstones ‘the size of golfballs’. As Olivier Bernard of D ...

Ten years on: Chinese wine’s breakthrough moment at DWWA

The prestige attached to winning at the Decanter World Wine Awards (DWWA) means that being awarded a Bronze medal for some wineries will mean huge celebrations in China, Japan, India, or Thailand. Since the competition began in 2004, I have often reminded judges on my panel about this – whether they are journalists, sommeliers, educators, Masters of Wine or Master Sommeliers. Scroll down for new tasting notes and scores on Jia Bei Lan vintages: from the Chinese wine label that won big at DWWA 20 ...

Andrew Jefford: ‘Drinking cheap wine need not be a cheap experience’

Annual domestic gas bills in the UK threaten to rival, in craziness, the price of a box of Bordeaux first growths. Those energy costs have sent the price of almost everything else ripping up after them. Is there, um, anything to be said for cheap wine? There is. First, though, we must sip the bitter harvest of alcohol taxes. These are high in the UK and higher still in Scandinavia, Australia, New Zealand and India; they tend to vary by state in the US and by province in Canada, and in general th ...

The word of the wine: Mouth

The mouth is the third stage of wine tasting after the eye and nose. In the mouth, the taster identifies the aromas through the retronasal route, the flavours and the texture. It is in the mouth that the overall balance of the wine is apprehended.