Winery Hagafen - Ripken Vineyard Roussanne

Winery HagafenRipken Vineyard Roussanne

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Ripken Vineyard Roussanne of Winery Hagafen is a white wine from the region of Lodi of California.
This wine generally goes well with

Details and technical informations about Winery Hagafen's Ripken Vineyard Roussanne.

Winemaker
Ernie Weir
Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Roussanne

Aromatic and elegant whites, rich yet lifted by fine freshness, with hawthorn, honeysuckle, apricot, pear, honey, green tea, mineral and herbal notes. Fine ageing potential. Key variety in the great whites of the northern Rhône (Hermitage, Crozes-Hermitage, Saint-Joseph, Saint-Péray) blended with marsanne, and one of the 13 permitted grapes at Châteauneuf-du-Pape. Native Rhône variety.

Last vintages of this wine

Ripken Vineyard Roussanne - 0
In the top 100 of of Lodi wines
Average rating: 3.71110.50

The best vintages of Ripken Vineyard Roussanne from Winery Hagafen are 0

Informations about the Winery Hagafen

The winery offers 44 different wines.
Its wines get an average rating of 4.
It is in the top 30 of the best estates in the region
It is located in Lodi in the region of California
Find the Winery Hagafen on Facebook and on Twitter

The Winery Hagafen is one of of the world's great estates. It offers 44 wines for sale in the of Lodi to come and discover on site or to buy online.

Top wine California
In the top 65000 of of United States wines
In the top 15000 of of Lodi wines
In the top 150000 of white wines
In the top 450000 wines of the world

The wine region of Lodi

Self-proclaimed world capital of Zinfandel (>40% of premium Californian production): old-vine red king (plantings from 1888) — opulent and jammy with notes of blackberry, plum, raspberry, pepper, liquorice and a tobacco touch, coated tannins. Cabernet, Syrah, Merlot, Tempranillo, Albariño, Barbera and Primitivo in the palette (>100 grapes). Viognier and Chardonnay in whites. Central Californian AVA (1986) east of the bay, Mediterranean climate tempered by the delta.


The wine region of California

Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).

The word of the wine: Reims Mountain

Between Épernay and Reims, a large limestone massif with varied soils and exposure where pinot noir reigns supreme. Ambonnay, Bouzy, Verzenay, Verzy, etc., are equivalent to the Burgundian Gevrey-Chambertin and Vosne-Romanée. There are also great Chardonnays, which are rarer (Mailly, Marmery, Trépail, Villers).

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