Winery Guramishvili's MaraniTsolikauri Dry White

White wine of Kakheti of Georgia

4.2

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters consider this wine to be one of the best in the region.

The Tsolikauri Dry White of Winery Guramishvili's Marani is a white wine from the region of Kakheti.
This wine generally goes well with

Details and technical informations about Winery Guramishvili's Marani's Tsolikauri Dry White.

Winery

Winery Guramishvili's Marani

Grape varieties

Region/Great wine region

Kakheti

Country

Georgia

Style of wine

White

Allergens

Contains sulfites

Discover the grape variety: Couderc noir

Simple, fruity reds with a colourful ruby robe, light tannins and unassertive aromas of red and black fruits with herbaceous, foxy notes typical of hybrid grapes. A rustic phylloxera-resistant profile. Now marginal, it survives in a few French parcels and ampelographic collections, a witness to post-phylloxera hybridisation.

Last vintages of this wine

Tsolikauri Dry White - 2016

In the top 100 of of Kakheti wines

Average rating: 4.2

Tsolikauri Dry White - 0

In the top 100 of of Kakheti wines

Average rating: 4.2

The best vintages of Tsolikauri Dry White from Winery Guramishvili's Marani are 2016, 0

Informations about the Winery Guramishvili's Marani

The winery offers 17 different wines.

Its wines get an average rating of 4.1.

This winery is part of the Kakhetian Traditional Winemaking.

It is in the top 10 of the best estates in the region

It is located in Kakheti

The Winery Guramishvili's Marani is one of of the world's greatest estates. It offers 16 wines for sale in the of Kakheti to come and discover on site or to buy online.

In the top 2500 of of Georgia wines

In the top 2000 of of Kakheti wines

In the top 150000 of white wines

In the top 400000 wines of the world

The wine region of Kakheti

Cradle of amber and orange wines, vinified in qvevri (buried clay jars, UNESCO). Skin-macerated Rkatsiteli whites: signature notes of dried apricot, walnut, honey, orange peel and black tea, fine tannins and controlled oxidation. Deep, tinctorial Saperavi reds with black fruit, plum, spice and firm tannins, age-worthy. Also Mtsvane and Kisi in white, fresh and floral.