Winery Guillemard-ClercBourgogne Pinot Beurot
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Bourgogne Pinot Beurot from the Winery Guillemard-Clerc
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bourgogne Pinot Beurot of Winery Guillemard-Clerc in the region of Burgundy is a powerful.
Food and wine pairings with Bourgogne Pinot Beurot
Pairings that work perfectly with Bourgogne Pinot Beurot
Original food and wine pairings with Bourgogne Pinot Beurot
The Bourgogne Pinot Beurot of Winery Guillemard-Clerc matches generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of fish lasagne, wild rice salad with tuna or mussels with white wine and tomato.
Details and technical informations about Winery Guillemard-Clerc's Bourgogne Pinot Beurot.
Discover the grape variety: Plantet
Plantet noir is a grape variety that originated in . This grape variety is the result of a cross between the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Plantet noir can be found cultivated in the following vineyards: Rhône Valley, Loire Valley, Savoie & Bugey, Beaujolais, Armagnac.
Informations about the Winery Guillemard-Clerc
The Winery Guillemard-Clerc is one of of the world's great estates. It offers 22 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Chartreuse
In the Bordeaux region, small castle from the 18th or early 19th century.
