Winery Guido Matteo - Il Mattarello Bonarda dell'Oltrepo Pavese

Winery Guido MatteoIl Mattarello Bonarda dell'Oltrepo Pavese

The Il Mattarello Bonarda dell'Oltrepo Pavese of Winery Guido Matteo is a wine from the region of Bonarda dell'Oltrepo Pavese of Lombardia.
This wine generally goes well with
The Il Mattarello Bonarda dell'Oltrepo Pavese of the Winery Guido Matteo is in the top 0 of wines of Bonarda dell'Oltrepo Pavese.

Details and technical informations about Winery Guido Matteo's Il Mattarello Bonarda dell'Oltrepo Pavese.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Mavro

Light, low-coloured reds to drink young, with a clear ruby robe, soft tannins and an airy palate on simple red fruit (cherry, strawberry) and Mediterranean notes. Also the base for the dried-grape Commandaria. Historic pillar of Cypriot wines and base of the ancestral Commandaria when raisined with Xynisteri. Autochthonous black variety of Cyprus, the most widely planted on the island.

Informations about the Winery Guido Matteo

The winery offers 9 different wines.
Its wines get an average rating of 3.6.
It is in the top 10 of the best estates in the region
It is located in Bonarda dell'Oltrepo Pavese in the region of Lombardia

The Winery Guido Matteo is one of of the world's greatest estates. It offers 5 wines for sale in the of Bonarda dell'Oltrepo Pavese to come and discover on site or to buy online.

Top wine Lombardia
In the top 200000 of of Italy wines
In the top 90 of of Bonarda dell'Oltrepo Pavese wines
In the top 650000 of wines
In the top 1500000 wines of the world

The wine region of Bonarda dell'Oltrepo Pavese

Emblematic DOC of Oltrepò Pavese (Lombardy): Croatina signature red king (>=85%, locally called Bonarda) with Barbera and Uva Rara — deep ruby with violet glints, signature aromas of wild cherry, blackberry, red fruits and floral hint, frank vinous palate, slightly tannic, medium-long persistence. Still, frizzante or vivace signature versions. Clay-limestone slopes of the Ligurian Apennines, versatile and convivial.


The wine region of Lombardia

Three poles. Franciacorta DOCG, Italy's answer to Champagne: elegant brioche traditional-method sparklers (Chardonnay, Pinot Noir, Pinot Blanc), fine bubble and mineral profile. Alpine Valtellina: Nebbiolo (alias Chiavennasca) with fine tannins and red fruits, powerful Sforzato passito. Oltrepò Pavese: fresh Pinot Noir and fruity-sparkling Bonarda.

The word of the wine: Plant

Smells present in certain wines and characteristic of the plant world. Heather, mint or blackcurrant leaf are considered pleasant, while herbaceous notes are considered a defect.

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