Winery Gritsch MauritiushofSchwarze Mauritius
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Schwarze Mauritius from the Winery Gritsch Mauritiushof
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Schwarze Mauritius of Winery Gritsch Mauritiushof in the region of Weinland is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Schwarze Mauritius of Winery Gritsch Mauritiushof in the region of Weinland often reveals types of flavors of non oak, oak or spices.
Food and wine pairings with Schwarze Mauritius
Pairings that work perfectly with Schwarze Mauritius
Original food and wine pairings with Schwarze Mauritius
The Schwarze Mauritius of Winery Gritsch Mauritiushof matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of broccoli gratin, cream and tuna quiche or oven roasted chicken.
Details and technical informations about Winery Gritsch Mauritiushof's Schwarze Mauritius.
Discover the grape variety: Sérénèze de Voreppe
A very old grape variety that was once grown in the Grésivaudan region, and more generally in the Isère Valley from Grenoble to Tullins. It could also be found in Savoie and in the northern part of the Drôme. It should be noted that it was confused for a long time - even today - with the ciréné de Romans with which it shares many synonyms including sérenèze. According to Thierry Lacombe (I.N.R.A./Montpellier), it is the result of a natural intraspecific cross between the white gouais and the chatus. Sérénèze de Voreppe is registered in the Official Catalogue of wine grape varieties, list A1, under the name Sérénèze.
Informations about the Winery Gritsch Mauritiushof
The Winery Gritsch Mauritiushof is one of of the world's great estates. It offers 26 wines for sale in the of Wachau to come and discover on site or to buy online.
The wine region of Wachau
The wine region of Wachau is located in the region of Niederösterreich of Weinland of Austria. We currently count 156 estates and châteaux in the of Wachau, producing 1238 different wines in conventional, organic and biodynamic agriculture. The wines of Wachau go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
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The word of the wine: Malic (acid)
An acid that occurs naturally in many wines and is transformed into lactic acid during malolactic fermentation.