
Winery Grands Vins de GirondeComte de Queyries Bordeaux
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Comte de Queyries Bordeaux from the Winery Grands Vins de Gironde
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Comte de Queyries Bordeaux of Winery Grands Vins de Gironde in the region of Bordeaux is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Comte de Queyries Bordeaux
Pairings that work perfectly with Comte de Queyries Bordeaux
Original food and wine pairings with Comte de Queyries Bordeaux
The Comte de Queyries Bordeaux of Winery Grands Vins de Gironde matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of picadillo, milanese osso buco or baked duck legs with potatoes.
Details and technical informations about Winery Grands Vins de Gironde's Comte de Queyries Bordeaux.
Discover the grape variety: Lignage
Simple, dry and fresh whites with a pale golden hue, a supple palate with moderate acidity, showing understated aromas of citrus and white flowers. Discreet, rustic profile. Almost disappeared from commercial cultivation, preserved in INRAE varietal collections, it testifies to the pre-phylloxera ampelographic diversity of the South-West and is among the heritage varieties being studied. Rare French white variety, formerly grown in the South-West.
Last vintages of this wine
The best vintages of Comte de Queyries Bordeaux from Winery Grands Vins de Gironde are 2017, 2015, 2018
Informations about the Winery Grands Vins de Gironde
The Winery Grands Vins de Gironde is one of of the world's great estates. It offers 158 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.
The word of the wine: Disorder
Said of a wine that is not clear due to the presence of colloidal suspensions that prevent the passage of light.











