
Winery Grand'ArteLisboa Touriga Franca
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Lisboa Touriga Franca from the Winery Grand'Arte
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lisboa Touriga Franca of Winery Grand'Arte in the region of Lisboa is a powerful.
Wine flavors and olphactive analysis
Food and wine pairings with Lisboa Touriga Franca
Pairings that work perfectly with Lisboa Touriga Franca
Original food and wine pairings with Lisboa Touriga Franca
The Lisboa Touriga Franca of Winery Grand'Arte matches generally quite well with dishes of beef, pasta or veal such as recipes of pot-au-feu, pasta with walnuts and treviso red salad or puchero.
Details and technical informations about Winery Grand'Arte's Lisboa Touriga Franca.
Discover the grape variety: Touriga franca
Most certainly Portuguese. It is said to be the result of a cross between the mourisco de semente and the touriga nacional, which should not be confused with it. It can be found in Australia, South Africa, the United States (California), etc. and is virtually unknown in France.
Last vintages of this wine
The best vintages of Lisboa Touriga Franca from Winery Grand'Arte are 2008, 0, 2009
Informations about the Winery Grand'Arte
The Winery Grand'Arte is one of of the world's great estates. It offers 15 wines for sale in the of Lisboa to come and discover on site or to buy online.
The wine region of Lisboa
Lisboa (formerly Estremadura) is a prolific wine region located at the Center of Portugal's Atlantic coast. Despite being one of the country's most productive winemaking areas, its name remains relatively obscure in wine terms, as its wines have traditionally been labeled with the names of the local sub-regions, which include Alenquer, Bucelas and Colares. The region is also home to Portugal's capital, Lisbon. The region fell under the VR (Vinho Regional) classification until 2008, when the category was renamed IGP (Indicaciones Geográficas Protegidas) to bring it into line with the rest of Europe.
The word of the wine: Fleshy
Said of a wine that gives the impression of being dense and smooth, a bit like biting into the flesh of a ripe fruit.














