Château Le Grand VerdusEssentiel Bordeaux Nature
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Essentiel Bordeaux Nature from the Château Le Grand Verdus
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Essentiel Bordeaux Nature of Château Le Grand Verdus in the region of Bordeaux is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Essentiel Bordeaux Nature
Pairings that work perfectly with Essentiel Bordeaux Nature
Original food and wine pairings with Essentiel Bordeaux Nature
The Essentiel Bordeaux Nature of Château Le Grand Verdus matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of venison stew with red wine, milanese cutlets like in italy or rabbit with green olives.
Details and technical informations about Château Le Grand Verdus's Essentiel Bordeaux Nature.
Discover the grape variety: Merlot
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
Last vintages of this wine
The best vintages of Essentiel Bordeaux Nature from Château Le Grand Verdus are 2018
Informations about the Château Le Grand Verdus
The Château Le Grand Verdus is one of of the world's greatest estates. It offers 16 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.
The word of the wine: Flow
Action consisting of draining the wine from a vat of red wine (free-run wine), the marc then being pressed to obtain the press wine.
