Winery Grand BlancNatural Branco Espumante Demi-Sec
Sparkling wine
In the mouth this sparkling wine is a with a nice freshness.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.
Taste structure of the Natural Branco Espumante Demi-Sec from the Winery Grand Blanc
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Natural Branco Espumante Demi-Sec of Winery Grand Blanc in the region of Rio Grande do Sul is a with a nice freshness.
Food and wine pairings with Natural Branco Espumante Demi-Sec
Pairings that work perfectly with Natural Branco Espumante Demi-Sec
Original food and wine pairings with Natural Branco Espumante Demi-Sec
The Natural Branco Espumante Demi-Sec of Winery Grand Blanc matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of broccoli gratin, steamed ginger fish (china) or shrimp in coconut milk.
Details and technical informations about Winery Grand Blanc's Natural Branco Espumante Demi-Sec.
Discover the grape variety: Malvoisie de l' Istrie
Structured, full-bodied dry whites with a golden robe, an ample palate with preserved acidity, and signature aromas of sweet almond, ripe yellow fruits (apricot, peach), white flowers and saline, iodine-tinged notes. Also crafted as orange wine with skin maceration. The star of Istrian viticulture, it thrives on coastal limestone terroirs of the northern Adriatic. The French synonym for Malvazija Istarska, grown in Croatian and Slovenian Istria.
Last vintages of this wine
The best vintages of Natural Branco Espumante Demi-Sec from Winery Grand Blanc are 0
Informations about the Winery Grand Blanc
The Winery Grand Blanc is one of of the world's greatest estates. It offers 2 wines for sale in the of Serra Gaúcha to come and discover on site or to buy online.
The wine region of Serra Gaúcha
Brazil's wine capital, Rio Grande do Sul. Specialty: high-quality traditional-method sparklers, fine and fruity (apple, citrus, white flowers), elegant bubble, alpine expression of the south. Still wines mostly European: round fruity Merlot, firm Cabernet Sauvignon, more tannic Tannat, fresh Chardonnay, supple Riesling Italico, fine Pinot Noir. Marked by Italian immigration in 1875, humid climate tempered by altitude.
The wine region of Rio Grande do Sul
Brazil's winemaking heart (~80% of production), Italian tradition. Recognised specialty: traditional-method sparkling wines (espumantes), fresh and fruity, based on Chardonnay and Pinot Noir, among South America's finest. Accessible reds: supple, fruity Merlot (plum, cherry), fleshy Cabernet Sauvignon, dense, tannic Tannat. Round Chardonnay, light Riesling Italico, sweet, floral Moscato whites.
The word of the wine: Nervous
Said of a wine that leaves its mark on the palate with its strong characters and a hint of acidity, but without excess.
