Winery Gran Castellflorit - Blanco Semi Dulce

Winery Gran CastellfloritBlanco Semi Dulce

The Blanco Semi Dulce of Winery Gran Castellflorit is a wine from the region of Penedès of Catalogne.
This wine generally goes well with
The Blanco Semi Dulce of the Winery Gran Castellflorit is in the top 0 of wines of Penedès.

Details and technical informations about Winery Gran Castellflorit's Blanco Semi Dulce.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Sciaccarello

Elegant, spiced reds of pale colour with a light ruby robe, fine tannins and a silky, fresh palate, with signature aromas of red fruits (cherry, raspberry), black pepper, gentle spices and Mediterranean notes (maquis, garrigue). Also produces great rosés. Star of the Ajaccio AOC appellation; defines the viticultural identity of Corsica. Indigenous French black variety from Corsica, grown mainly around Ajaccio.

Informations about the Winery Gran Castellflorit

The winery offers 13 different wines.
Its wines get an average rating of 3.
This winery is part of the Covides.
It is in the top 5 of the best estates in the region
It is located in Penedès in the region of Catalogne

The Winery Gran Castellflorit is one of of the world's greatest estates. It offers 9 wines for sale in the of Penedès to come and discover on site or to buy online.

Top wine Catalogne
In the top 75000 of of Spain wines
In the top 2000 of of Penedès wines
In the top 400000 of wines
In the top 1500000 wines of the world

The wine region of Penedès

Historic cradle of Cava (95% of Spanish output, centred on Sant Sadurní d'Anoia): traditional-method sparklers, convivial and brioche-like. Indigenous trilogy: signature Xarel-lo (body, herbaceous and almondy notes), Macabeo (apple, freshness), Parellada (floral elegance). Still wines ~80% white from the same grapes, straight and accessible. Also sunny Garnacha, Cabernet and Pinot Noir.


The wine region of Catalogne

Cradle of Cava (~95% of Spanish output, traditional method): Macabeo, Xarel-lo, Parellada trilogy, fine fruity bubble. Quality peak in Priorat DOCa: dense, mineral reds on llicorella (schist), old-vine Garnacha and Cariñena with black fruit, garrigue notes, firm tannins. Also Penedès, fleshy Montsant, sunny Empordà, Costers del Segre. Mediterranean.

The word of the wine: Aranean

The underside of a grape leaf blade covered with tiny hairs distributed in a web-like pattern.

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