
Winery Grafé LecocqLes Vignes Belles Gevrey-Chambertin
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Les Vignes Belles Gevrey-Chambertin
Pairings that work perfectly with Les Vignes Belles Gevrey-Chambertin
Original food and wine pairings with Les Vignes Belles Gevrey-Chambertin
The Les Vignes Belles Gevrey-Chambertin of Winery Grafé Lecocq matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of pasticcio (greece), stuffed red mullet ballotines or rabbit with cider and apples.
Details and technical informations about Winery Grafé Lecocq's Les Vignes Belles Gevrey-Chambertin.
Discover the grape variety: Roi des noirs
Interspecific crossing between 29 Seibel (70 jeager x Vitis Vinifera unknown) and the danugue made by Eugène Contassot, who would have given the seeds of the harvested grapes to Albert Seibel (1844-1936). The King of the Blacks has been widely cultivated, particularly in southwestern France and in the center-west, where we have found and photographed it. It was used several times as a sire by Albert Seibel, rubilande or 11803 Seibel is a good example.
Informations about the Winery Grafé Lecocq
The Winery Grafé Lecocq is one of wineries to follow in Gevrey-Chambertin.. It offers 317 wines for sale in the of Gevrey-Chambertin to come and discover on site or to buy online.
The wine region of Gevrey-Chambertin
The wine region of Gevrey-Chambertin is located in the region of Côte de Nuits of Burgundy of France. Wineries and vineyards like the Domaine René Bouvier or the Domaine Armand Rousseau produce mainly wines red. The most planted grape varieties in the region of Gevrey-Chambertin are Pinot noir et Gamay noir, they are then used in wines in blends or as a single variety. On the nose of Gevrey-Chambertin often reveals types of flavors of iron, coffee or lemon and sometimes also flavors of cola, jam or citrus.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Apyrene
Seedless grape.














