Winery Grafé Lecocq - Cuvée Saint-Roch

Winery Grafé LecocqCuvée Saint-Roch

The Cuvée Saint-Roch of Winery Grafé Lecocq is a red wine from the region of Vin de France.
This wine generally goes well with

Details and technical informations about Winery Grafé Lecocq's Cuvée Saint-Roch.

Winemaker
Bernard Grafé
Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Corinthe

Would find its first origins in the islands of the Greek archipelago. According to a study conducted in collaboration with SupAgro-Montpellier (Hérault), it would be a relative of the pedro ximénes, for more information click here ! It can be found in Greece, Australia, South Africa, the United States (California), ... hardly cultivated in France except among a few amateur gardeners. In Italy, it is vinified to serve as a base for the production of many vermouths.

Informations about the Winery Grafé Lecocq

The winery offers 323 different wines.
Its wines get an average rating of 3.7.
It is in the top 400 of the best estates in the region
It is located in Vin de France
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The Winery Grafé Lecocq is one of wineries to follow in Vin de France.. It offers 317 wines for sale in the of Vin de France to come and discover on site or to buy online.

Top wine Vin de France

The wine region of Vin de France

Vin de France is the most basic level of quality for wines from France. These are generally uncomplicated everyday drinks - most often blends, but perhaps also Varietal wines based on a well-known Grape variety such as Cabernet Sauvignon, Merlot, Chardonnay or Sauvignon Blanc. Wines from France are those that do not meet the criteria stipulated by the Protected Designation of Origin (PDO) or Protected Geographical Indication (PGI) laws (see information on French wine labels). This may be because the vineyards are outside the delimited production areas or because the grape varieties or winemaking techniques used do not conform to the rules of the local appellations.

The word of the wine: Destemming

Action consisting in separating the grapes from the stalk before vinification. The stalk, the woody part of the bunch, may give the wine an unpleasant vegetal character.

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