Winery Graf von WeyherCabernet Blanc Trocken

White wine of Pfalz of Germany

4.2

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters consider this wine to be one of the best in the region.

The Cabernet Blanc Trocken of Winery Graf von Weyher is a white wine from the region of Pfalz.
This wine generally goes well with

Details and technical informations about Winery Graf von Weyher's Cabernet Blanc Trocken.

Winery

Winery Graf von Weyher

Grape varieties

Cabernet blanc

Region/Great wine region

Pfalz

Country

Germany

Style of wine

White

Alcohol

12.5°

Allergens

Contains sulfites

Discover the grape variety: Cabernet blanc

Aromatic, tense whites with a lean palate and firm acidity. Intense aromas of elderflower, passion fruit, mango, gooseberry, citrus and herbaceous boxwood notes reminiscent of Sauvignon Blanc. Mildew- and powdery-mildew-resistant interspecific variety, driving organic viticulture in Germany, Switzerland, Belgium, the Netherlands and Luxembourg. Swiss hybrid created in 1991 by Valentin Blattner.

Last vintages of this wine

Cabernet Blanc Trocken - 2016

In the top 100 of of Pfalz wines

Average rating: 4.4

Cabernet Blanc Trocken - 0

In the top 100 of of Pfalz wines

Average rating: 4.2

The best vintages of Cabernet Blanc Trocken from Winery Graf von Weyher are 2016, 0

Informations about the Winery Graf von Weyher

The winery offers 50 different wines.

Its wines get an average rating of 3.9.

It is in the top 5 of the best estates in the region

It is located in Pfalz

The Winery Graf von Weyher is one of of the world's greatest estates. It offers 48 wines for sale in the of Pfalz to come and discover on site or to buy online.

In the top 6000 of of Germany wines

In the top 1500 of of Pfalz wines

In the top 50000 of white wines

In the top 200000 wines of the world

The wine region of Pfalz

Fleshy, dry, fruity Riesling is the region's signature: yellow peach, apricot, ripe citrus, lovely mineral tension. Germany's largest red-wine area (40%), with silky Spätburgunder showing red fruit and spice, darker structured Dornfelder, supple Portugieser. Some rounded Pinot Blanc and Pinot Gris. A 23,640 ha vineyard along the Haardt, among Germany's warmest (>2,000 h of sun).

The word of the wine: Cuvée (champagne)

Juice harvested during the first pressing. The term "cuvée" is also used to describe the final blend of wines of a given quality. Tête de cuvée : the first juice to come out during the first pressing.