
Winery Goyo Garcia ViaderoGarcia Georgieva Albillo - Malvasia
This wine generally goes well with
Wine flavors and olphactive analysis
On the nose the Garcia Georgieva Albillo - Malvasia of Winery Goyo Garcia Viadero in the region of Castille-et-Léon often reveals types of flavors of earth, tree fruit or citrus fruit.
Details and technical informations about Winery Goyo Garcia Viadero's Garcia Georgieva Albillo - Malvasia.
Discover the grape variety: Manto negro
This grape variety is native to the Balearic Islands (Spain), more precisely to the island of Mayorque, and has been cultivated for a very long time. D.N.A. analyses have shown that it is the result of a natural cross between the sabaté and the callet cas concos (negrella), the latter being in danger of extinction. Manto negro is hardly known in other wine-producing countries, but in France it should be interesting for the production of original rosé wines that are pleasant to drink.
Last vintages of this wine
The best vintages of Garcia Georgieva Albillo - Malvasia from Winery Goyo Garcia Viadero are 2018, 2015, 0, 2019
Informations about the Winery Goyo Garcia Viadero
The Winery Goyo Garcia Viadero is one of of the world's greatest estates. It offers 18 wines for sale in the of Ribera del Duero to come and discover on site or to buy online.
The wine region of Ribera del Duero
The wine region of Ribera del Duero is located in the region of Castille-et-Léon of Spain. Wineries and vineyards like the Domaine Vega Sicilia or the Domaine Vega Sicilia produce mainly wines red. The most planted grape varieties in the region of Ribera del Duero are Tempranillo, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Ribera del Duero often reveals types of flavors of cream, ripe blackberries or cigar box and sometimes also flavors of rosemary, baking spice or espresso.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
The word of the wine: Decommissioning
Removal of the right to the appellation of origin of a wine; it is then marketed as Vin de France.











