Winery Goosecross - Petit Petite

Winery GoosecrossPetit Petite

The Petit Petite of Winery Goosecross is a red wine from the region of Yountville of California.
This wine generally goes well with

Details and technical informations about Winery Goosecross's Petit Petite.

Winemaker
Geoff Gorsuch
Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Franc de Haute-Saône

Light, fresh reds to drink young, with a lightly coloured clear ruby robe, soft tannins and an airy palate with preserved acidity, showing understated aromas of red fruits. Discreet Jura profile. Now almost extinct, preserved in varietal conservatories for its heritage value, it bears witness to the ampelographic diversity of pre-phylloxera Jura viticulture. French autochthonous black grape from the Haute-Saône vineyard in Franche-Comté.

Informations about the Winery Goosecross

The winery offers 40 different wines.
Its wines get an average rating of 4.2.
It is in the top 35 of the best estates in the region
It is located in Yountville in the region of California

The Winery Goosecross is one of of the world's great estates. It offers 39 wines for sale in the of Yountville to come and discover on site or to buy online.

Top wine California
In the top 90000 of of United States wines
In the top 15000 of of Yountville wines
In the top 350000 of red wines
In the top 650000 wines of the world

The wine region of Yountville

The wine region of Yountville is located in the region of Napa Valley of California of United States. Wineries and vineyards like the Domaine Grgich Hills or the Domaine Grgich Hills produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Yountville are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Yountville often reveals types of flavors of red fruit, boysenberries or smoke and sometimes also flavors of earthy, tobacco or black cherries.


The wine region of California

Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).

The word of the wine: Musky

Said of an odor reminiscent of musk.

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