Winery Good NaturedCrisp Chardonnay
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Crisp Chardonnay from the Winery Good Natured
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Crisp Chardonnay of Winery Good Natured in the region of Ontario is a powerful with a nice freshness.
Food and wine pairings with Crisp Chardonnay
Pairings that work perfectly with Crisp Chardonnay
Original food and wine pairings with Crisp Chardonnay
The Crisp Chardonnay of Winery Good Natured matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of stuffed artichoke, wild salmon with verbena steam or zucchini and goat cheese quiche.
Details and technical informations about Winery Good Natured's Crisp Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Crisp Chardonnay from Winery Good Natured are 2020, 0
Informations about the Winery Good Natured
The Winery Good Natured is one of of the world's greatest estates. It offers 2 wines for sale in the of Niagara Peninsula to come and discover on site or to buy online.
The wine region of Niagara Peninsula
World reference for Icewine: concentrated sweet wines from grapes frozen on the vine, golden colour, signature notes of candied apricot, mango, honey, citrus and exotic fruit, high sugar balanced by lively acidity. 90% of Canadian Icewine (Vidal for fruit, Riesling for finesse). Cool-climate still wines: mineral Riesling, precise Chardonnay, fine Pinot Noir, peppery Cabernet Franc. Southern shores of Lake Ontario.
The wine region of Ontario
World reference for Canadian Icewine: exceptional sweet wines from grapes frozen on the vine, golden colour, signature notes of candied apricot, mango, honey, citrus and exotic fruits, opulent sugar balanced by taut acidity (Vidal for fruit, Riesling for finesse). Cool-climate still wines: mineral, lively Riesling, precise Chardonnay, fine Pinot Noir (cherry, undergrowth), peppery Cabernet Franc. ~5,500 ha on the Niagara Peninsula between Lake Ontario and the escarpment, VQA.
The word of the wine: Solid
A full-bodied wine, rich in tannins and probably with good ageing potential.
