The Winery Gnora of Ticino

Winery Gnora
The winery offers 2 different wines
3.3
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Its wines get an average rating of 3.3.
It is ranked in the top 1518 of the estates of Ticino.
It is located in Ticino

The Winery Gnora is one of the best wineries to follow in Ticino.. It offers 2 wines for sale in of Ticino to come and discover on site or to buy online.

Top Winery Gnora wines

Looking for the best Winery Gnora wines in Ticino among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Gnora wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Gnora wines with technical and enological descriptions.

The top red wines of Winery Gnora

Food and wine pairings with a red wine of Winery Gnora

How Winery Gnora wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of grandma melanie's cassoulet, leg of lamb with spices or chicken breast with curry and mushrooms.

The best vintages in the red wines of Winery Gnora

  • 0With an average score of 3.30/5

The grape varieties most used in the red wines of Winery Gnora.

  • Merlot

Discovering the wine region of Ticino

Ticino is a relatively small wine region in the alpine South of Switzerland, prized for its Merlot, and located along its border with Italy. The wine region's borders follow those of the canton of Ticino, a primarily Italian-speaking enclave in the landlocked multilingual country (the canton is called "Tessin" by the French and German speakers). Vineyard">Vineyards in region cover just over 1,100 hectares (2,700 acres) and are centred around the rivers and large, alpine lakes of the canton. The latter are a major tourist attraction - much like the lake of Como, just 5km (3 miles) from Ticino's southernmost tip - and they all share water with Italy.

Merlot is the flagship variety here. This Bordeaux variety, which may seem an unusual variety of preference for a Swiss wine region, was introduced to Ticino in the early 20th century. It makes up just over 80 percent of the entire vineyard area and has been so successful, it has been given its own appellation: Merlot del Ticino. This can be relatively light or – when from the warmer, sunnier vineyards and carefully vinified with oak – as fine and well Structured as good red Bordeaux.

Other varieties include Chardonnay (4 percent) and Sauvignon Blanc (1. 7 percent). In total, white wines only represent nine percent of the regional output. Other than Merlot, reds include (in order of planting area) Cabernet Franc, Pinot Noir, Cabernet Sauvignon and one of Switzerland's "indigenous" crossings: Gamaret.

Discover the grape variety: Picardan

Picardan is a white grape variety from Provence. Currently, this variety no longer exists. It is otherwise known as gallet blanc, grosse clairette, aragnan, papadoux or milhaud blanc. It is also called œillade blanche, but it has nothing to do with the œillade noire grape variety.Picardan has cottony buds and fairly large leaves. Its truncated cone-shaped bunches of grapes are tightly packed. The berries are smaller than those of Cinsault and are rather pinkish in colour when they reach maturity. Like Cinsault, Picardy is a late bloomer with a sweet, musky aroma. Vigorous, it is not too afraid of grey rot, but it is more sensitive to erinosis. Picardan is one of the grape varieties used in the Châteauneuf-du-Pape appellation. It gives a wine with a particular bouquet and when it is associated with other grape varieties such as mourvèdre or syrah. The rosé wine it produces is of good quality.