Winery Glacial Till - Semi Sweet Nebraska Harvest Blend

Winery Glacial TillSemi Sweet Nebraska Harvest Blend

The Semi Sweet Nebraska Harvest Blend of Winery Glacial Till is a sweet wine from the region of Nebraska.
This wine generally goes well with

Details and technical informations about Winery Glacial Till's Semi Sweet Nebraska Harvest Blend.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Barbaroux

Barbaroux rosé is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Barbaroux rosé can be found in several vineyards: Provence & Corsica, South-West, Cognac, Bordeaux, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.

Informations about the Winery Glacial Till

The winery offers 17 different wines.
Its wines get an average rating of 3.7.
It is in the top 10 of the best estates in the region
It is located in Nebraska

The Winery Glacial Till is one of of the world's greatest estates. It offers 14 wines for sale in the of Nebraska to come and discover on site or to buy online.

Top wine Nebraska
In the top 150000 of of United States wines
In the top 150 of of Nebraska wines
In the top 30000 of sweet wines
In the top 850000 wines of the world

The wine region of Nebraska

Nebraska is a state located in the middle of the United States, bordered by Colorado to the southwest and Iowa to the east. Viticulture is developing in this state, which is better known for its agriculture and livestock, and in 2010, there were about 20 wineries scattered throughout Nebraska. HybridGrape varieties specially designed to withstand extreme cold are the most successful here. The state's best wines are made from the white varieties La Crosse and Seyval Blanc, and the red varieties De Chaunac, Marechal Foch and Chambourcin.

The word of the wine: Free-run wine

The free-run wine is the wine that flows out of the vat by gravity at the time of running off. The marc soaked in wine is then pressed to extract a rich and tannic wine. Free-run wine and press wine are then aged separately and eventually blended by the winemaker in proportions defined according to the type of wine being made.

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