Winery Glacial TillMarquette
Red wine
This wine generally goes well with
The Marquette of the Winery Glacial Till is in the top 50 of wines of Nebraska.
Wine flavors and olphactive analysis
On the nose the Marquette of Winery Glacial Till in the region of Nebraska often reveals types of flavors of cherry, red fruit.
Details and technical informations about Winery Glacial Till's Marquette.
Discover the grape variety: Marquette
Structured, fruity reds with a deep ruby robe, melted tannins and high acidity. Aromas of cherry, plum, blackberry, black pepper, spices and herbal notes. Dense palate, tense finish. An extremely cold-hardy interspecific variety (to -38 °C on the vine), it is the signature of American northern viticulture (Minnesota, Vermont, Wisconsin, New York, Iowa) and Canada (Quebec, Ontario). Hybrid created in 2006 by the University of Minnesota (descendant of Pinot Noir).
Informations about the Winery Glacial Till
The Winery Glacial Till is one of of the world's greatest estates. It offers 14 wines for sale in the of Nebraska to come and discover on site or to buy online.
The wine region of Nebraska
Great Plains US state, harsh continental climate (hot summers, winters <-20°C). Cold-hardy hybrid signature varieties. Edelweiss and La Crosse as aromatic whites (apple, citrus, flowers, honey), ample Vignoles (peach, apricot). Reds: deep Frontenac and St.
The word of the wine: Second fermentation
In the making of champagne, fermentation of the base wine to which is added the liqueur de tirage and which takes place in the bottle. This second fermentation produces the carbon dioxide, and therefore the bubbles that make up the effervescence of the wine.
