
Winery Gilbert Ruhlmann FilsScherwiller Riesling
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or rich fish (salmon, tuna etc).
Taste structure of the Scherwiller Riesling from the Winery Gilbert Ruhlmann Fils
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Scherwiller Riesling of Winery Gilbert Ruhlmann Fils in the region of Alsace is a with a nice freshness.
Food and wine pairings with Scherwiller Riesling
Pairings that work perfectly with Scherwiller Riesling
Original food and wine pairings with Scherwiller Riesling
The Scherwiller Riesling of Winery Gilbert Ruhlmann Fils matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of pan-fried black pudding with apples, leek and tuna pie or chicken with rice and curry cream.
Details and technical informations about Winery Gilbert Ruhlmann Fils's Scherwiller Riesling.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Scherwiller Riesling from Winery Gilbert Ruhlmann Fils are 2015, 2014
Informations about the Winery Gilbert Ruhlmann Fils
The Winery Gilbert Ruhlmann Fils is one of of the world's greatest estates. It offers 19 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
The word of the wine: Unbalanced
Said of a wine whose different elements are not perceived in a harmonious and pleasant way. This is not necessarily a defect, it can be a wine that is too young and not yet blended.











