Winery Gerhard Klein - Vom Goldmuskateller

Winery Gerhard KleinVom Goldmuskateller

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Vom Goldmuskateller of Winery Gerhard Klein is a white wine from the region of Pfalz.
This wine generally goes well with

Details and technical informations about Winery Gerhard Klein's Vom Goldmuskateller.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Khendorni

Structured and aromatic reds, deep purple colour, firm tannins and full mouth with preserved acidity, with signature aromas of red fruits (cherry, raspberry), sweet spices and volcanic terroir notes. Modest ageing profile. Very rare, preserved in the Ararat valley and Vayots Dzor for its heritage value. Armenian autochthonous black grape grown in very small quantities.

Last vintages of this wine

Vom Goldmuskateller - 0
In the top 100 of of Pfalz wines
Average rating: 411110

The best vintages of Vom Goldmuskateller from Winery Gerhard Klein are 0

Informations about the Winery Gerhard Klein

The winery offers 74 different wines.
Its wines get an average rating of 3.9.
It is in the top 35 of the best estates in the region
It is located in Pfalz

The Winery Gerhard Klein is one of of the world's great estates. It offers 75 wines for sale in the of Pfalz to come and discover on site or to buy online.

Top wine Pfalz
In the top 20000 of of Germany wines
In the top 4500 of of Pfalz wines
In the top 150000 of white wines
In the top 450000 wines of the world

The wine region of Pfalz

Fleshy, dry, fruity Riesling is the region's signature: yellow peach, apricot, ripe citrus, lovely mineral tension. Germany's largest red-wine area (40%), with silky Spätburgunder showing red fruit and spice, darker structured Dornfelder, supple Portugieser. Some rounded Pinot Blanc and Pinot Gris. A 23,640 ha vineyard along the Haardt, among Germany's warmest (>2,000 h of sun).

The word of the wine: Tired

Wine that is too old, faded or has suffered from handling such as racking or bottling. In the first case it is too late, in the second case the wine must be put to rest for a few weeks in the cellar.

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