Winery Gerhard Klein50/50 Sauvignon Blanc - Grüner Veltliner
White wine
This wine generally goes well with pork, vegetarian or lean fish.
Food and wine pairings with 50/50 Sauvignon Blanc - Grüner Veltliner
Pairings that work perfectly with 50/50 Sauvignon Blanc - Grüner Veltliner
Original food and wine pairings with 50/50 Sauvignon Blanc - Grüner Veltliner
The 50/50 Sauvignon Blanc - Grüner Veltliner of Winery Gerhard Klein matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of cannelloni of meat, salmon lasagna or marmite dieppoise.
Details and technical informations about Winery Gerhard Klein's 50/50 Sauvignon Blanc - Grüner Veltliner.
Discover the grape variety: Cayuga
Aromatic whites in dry and off-dry styles, with a pale golden hue, lively acidity and fruity aromas of apple, pear, muscat notes and floral hints. Cold and disease resistant. Grown in the north-eastern United States (New York, Finger Lakes), it adapts to continental wine climates and is used for dry and off-dry whites. American hybrid white grape obtained in 1972 by Cornell University, a cross of Seyval blanc × Schuyler.
Last vintages of this wine
The best vintages of 50/50 Sauvignon Blanc - Grüner Veltliner from Winery Gerhard Klein are 0, 2018
Informations about the Winery Gerhard Klein
The Winery Gerhard Klein is one of of the world's great estates. It offers 75 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Fleshy, dry, fruity Riesling is the region's signature: yellow peach, apricot, ripe citrus, lovely mineral tension. Germany's largest red-wine area (40%), with silky Spätburgunder showing red fruit and spice, darker structured Dornfelder, supple Portugieser. Some rounded Pinot Blanc and Pinot Gris. A 23,640 ha vineyard along the Haardt, among Germany's warmest (>2,000 h of sun).
The word of the wine: Body (having)
Wine, dense and rich in alcohol.
