Winery Gerhard Klein - Fumé Sauvignon Blanc

Winery Gerhard KleinFumé Sauvignon Blanc

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Fumé Sauvignon Blanc of Winery Gerhard Klein is a white wine from the region of Pfalz.
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.

Details and technical informations about Winery Gerhard Klein's Fumé Sauvignon Blanc.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Roublot

Simple dry whites with a pale golden robe, a supple palate with moderate acidity, and understated aromas of citrus and white flowers. Discreet rustic profile. Nearly extinct, preserved in INRAE varietal collections for its heritage value, it bears witness to the pre-phylloxera ampelographic diversity of the South-West and is among the heritage grape varieties being studied. Rare French white grape, once cultivated in the South-West.

Last vintages of this wine

Fumé Sauvignon Blanc - 2018
In the top 100 of of Pfalz wines
Average rating: 4.311110
Fumé Sauvignon Blanc - 2017
In the top 100 of of Pfalz wines
Average rating: 411110
Fumé Sauvignon Blanc - 0
In the top 100 of of Pfalz wines
Average rating: 411110

The best vintages of Fumé Sauvignon Blanc from Winery Gerhard Klein are 2018, 2017, 0

Informations about the Winery Gerhard Klein

The winery offers 74 different wines.
Its wines get an average rating of 3.9.
It is in the top 15 of the best estates in the region
It is located in Pfalz

The Winery Gerhard Klein is one of of the world's great estates. It offers 75 wines for sale in the of Pfalz to come and discover on site or to buy online.

Top wine Pfalz
In the top 8000 of of Germany wines
In the top 2000 of of Pfalz wines
In the top 65000 of white wines
In the top 250000 wines of the world

The wine region of Pfalz

Fleshy, dry, fruity Riesling is the region's signature: yellow peach, apricot, ripe citrus, lovely mineral tension. Germany's largest red-wine area (40%), with silky Spätburgunder showing red fruit and spice, darker structured Dornfelder, supple Portugieser. Some rounded Pinot Blanc and Pinot Gris. A 23,640 ha vineyard along the Haardt, among Germany's warmest (>2,000 h of sun).

The word of the wine: Stirring (champagne)

Manual operation (on a "desk") or mechanical (with a "gyropalette") which allows the deposit created by the yeasts (see tirage) to go down to the neck of the bottle for disgorging.

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