Winery Georg Müller StiftungHallgartener Jungfer Riesling trocken
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Hallgartener Jungfer Riesling trocken from the Winery Georg Müller Stiftung
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Hallgartener Jungfer Riesling trocken of Winery Georg Müller Stiftung in the region of Rheingau is a with a nice freshness.
Food and wine pairings with Hallgartener Jungfer Riesling trocken
Pairings that work perfectly with Hallgartener Jungfer Riesling trocken
Original food and wine pairings with Hallgartener Jungfer Riesling trocken
The Hallgartener Jungfer Riesling trocken of Winery Georg Müller Stiftung matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of potjevleesch, seafood, chorizo and chicken paella from patou or pastilla with chicken (moroccan pie with brick sheets).
Details and technical informations about Winery Georg Müller Stiftung's Hallgartener Jungfer Riesling trocken.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Informations about the Winery Georg Müller Stiftung
The Winery Georg Müller Stiftung is one of of the world's great estates. It offers 84 wines for sale in the of Rheingau to come and discover on site or to buy online.
The wine region of Rheingau
Historic cradle of great German Riesling: age-worthy whites of rare precision, from taut dry (Trocken) to botrytised sweet (Auslese, Beerenauslese, TBA) with notes of peach, citrus, acacia honey, noble petrol and slatey minerality. Riesling king on ~80% of the vineyard. Also Spätburgunder (Pinot Noir, 8%), notably the fine, silky Assmannshausen. 3,100 ha on south-facing slopes overlooking the Rhine (Hesse).
The word of the wine: Lemonade maker
Corkscrew of the wine waiter equipped with a small blade allowing to cut the capsule, a worm and a system of rack allowing to extract the cork easily.
