Winery Gebr. Geiger Jun.Retzbacher Benediktusberg Traminer Spätlese
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Retzbacher Benediktusberg Traminer Spätlese from the Winery Gebr. Geiger Jun.
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Retzbacher Benediktusberg Traminer Spätlese of Winery Gebr. Geiger Jun. in the region of Franken is a powerful.
Food and wine pairings with Retzbacher Benediktusberg Traminer Spätlese
Pairings that work perfectly with Retzbacher Benediktusberg Traminer Spätlese
Original food and wine pairings with Retzbacher Benediktusberg Traminer Spätlese
The Retzbacher Benediktusberg Traminer Spätlese of Winery Gebr. Geiger Jun. matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of sauté of veal with olives (corsica), peppers stuffed with tuna and parmesan or caramel pork.
Details and technical informations about Winery Gebr. Geiger Jun.'s Retzbacher Benediktusberg Traminer Spätlese.
Discover the grape variety: Gewurztraminer
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Informations about the Winery Gebr. Geiger Jun.
The Winery Gebr. Geiger Jun. is one of of the world's great estates. It offers 49 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Franken, or Franconia in English, is a wine-growing region in the northwest of Germany's historic state of Bavaria. Though Bavaria may be more famous for its beer, Franken boasts a proud viticultural tradition and is one of the most unique regions in the country. There are just over 6,100 hectares (15,073 ac) of vines Planted in Franken and around 80 percent of these are white Grape varieties. Here, Riesling plays second fiddle to the often overlooked Silvaner and Müller-Thurgau.
The word of the wine: Dried
Said of a worn out red wine lacking flesh and volume.
