Winery Marks & Spencer - Muscato

Winery Marks & SpencerMuscato

The Muscato of Winery Marks & Spencer is a white wine from the region of Vin de France.
This wine generally goes well with sweet desserts

Food and wine pairings with Muscato

Pairings that work perfectly with Muscato

Original food and wine pairings with Muscato

The Muscato of Winery Marks & Spencer matches generally quite well with dishes such as recipes .

Details and technical informations about Winery Marks & Spencer's Muscato.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Vidal blanc

An interspecific cross obtained by Jean-Louis Vidal, between Ugni Blanc and 4986 Seibel or Golden Ray, its foliage reminiscent of that of Ugni Blanc. It can be found in the United States and Canada, but is little known in France.

Informations about the Winery Marks & Spencer

The winery offers 619 different wines.
Its wines get an average rating of 3.5.
It is in the top 57 of the best estates in the region
It is located in Vin de France
Find the Winery Marks & Spencer on Facebook and on Twitter

The Winery Marks & Spencer is one of of the world's great estates. It offers 455 wines for sale in the of Vin de France to come and discover on site or to buy online.

Top wine Vin de France

The wine region of Vin de France

Vin de France is the most basic level of quality for wines from France. These are generally uncomplicated everyday drinks - most often blends, but perhaps also Varietal wines based on a well-known Grape variety such as Cabernet Sauvignon, Merlot, Chardonnay or Sauvignon Blanc. Wines from France are those that do not meet the criteria stipulated by the Protected Designation of Origin (PDO) or Protected Geographical Indication (PGI) laws (see information on French wine labels). This may be because the vineyards are outside the delimited production areas or because the grape varieties or winemaking techniques used do not conform to the rules of the local appellations.

The word of the wine: Licking

Operation consisting in sanitizing a barrel by introducing a wick of ignited sulphur which produces a release of sulphurous gas.

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