Winery GattingerGrüner Veltliner Smaragd Weitenberg
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Grüner Veltliner Smaragd Weitenberg from the Winery Gattinger
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grüner Veltliner Smaragd Weitenberg of Winery Gattinger in the region of Weinland is a powerful with a nice freshness.
Food and wine pairings with Grüner Veltliner Smaragd Weitenberg
Pairings that work perfectly with Grüner Veltliner Smaragd Weitenberg
Original food and wine pairings with Grüner Veltliner Smaragd Weitenberg
The Grüner Veltliner Smaragd Weitenberg of Winery Gattinger matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of zucchini lasagna, ham and comté quiche or english breakfast.
Details and technical informations about Winery Gattinger's Grüner Veltliner Smaragd Weitenberg.
Discover the grape variety: Plantet
Plantet noir is a grape variety that originated in . This grape variety is the result of a cross between the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Plantet noir can be found cultivated in the following vineyards: Rhône Valley, Loire Valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Grüner Veltliner Smaragd Weitenberg from Winery Gattinger are 0
Informations about the Winery Gattinger
The Winery Gattinger is one of of the world's greatest estates. It offers 16 wines for sale in the of Wachau to come and discover on site or to buy online.
The wine region of Wachau
The wine region of Wachau is located in the region of Niederösterreich of Weinland of Austria. We currently count 156 estates and châteaux in the of Wachau, producing 1238 different wines in conventional, organic and biodynamic agriculture. The wines of Wachau go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Aging on lees
Maturing on the lees enhances the stability, aromatic complexity and texture of white wines, which gain in body and volume. This phenomenon is induced by autolysis, the process of self-degradation of the lees.
