Winery Gasper WinesMerlot - Refoŝk
Red wine
This wine generally goes well with beef and game (deer, venison).
Food and wine pairings with Merlot - Refoŝk
Pairings that work perfectly with Merlot - Refoŝk
Original food and wine pairings with Merlot - Refoŝk
The Merlot - Refoŝk of Winery Gasper Wines matches generally quite well with dishes of beef or game (deer, venison) such as recipes of flemish beer stew or duck breast with apples.
Details and technical informations about Winery Gasper Wines's Merlot - Refoŝk.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Merlot - Refoŝk from Winery Gasper Wines are 2016, 2013, 0, 2015
Informations about the Winery Gasper Wines
The Winery Gasper Wines is one of of the world's great estates. It offers 15 wines for sale in the of Gori&scaronka Brda to come and discover on site or to buy online.
The wine region of Gori&scaronka Brda
The wine region of Gori&scaronka Brda is located in the region of Primorje of Slovenia. Wineries and vineyards like the Domaine Edi Simčič or the Domaine Jakoncic produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Gori&scaronka Brda are Ribolla gialla, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Gori&scaronka Brda often reveals types of flavors of cherry, cranberry or savory and sometimes also flavors of cheese, honeysuckle or mushroom.
The wine region of Primorje
The wine region of Primorje of Slovenia. Wineries and vineyards like the Domaine Batič or the Domaine Aci Urbajs produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Primorje are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Primorje often reveals types of flavors of tropical, apricot or plum and sometimes also flavors of pepper, black fruits or chocolate.
The word of the wine: Leaflet
Small barrel with a capacity of 112 to 136 litres depending on the region.
