Winery Gary FarrellFort Ross Vineyard Pinot Noir
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Fort Ross Vineyard Pinot Noir from the Winery Gary Farrell
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Fort Ross Vineyard Pinot Noir of Winery Gary Farrell in the region of California is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Fort Ross Vineyard Pinot Noir of Winery Gary Farrell in the region of California often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices.
Food and wine pairings with Fort Ross Vineyard Pinot Noir
Pairings that work perfectly with Fort Ross Vineyard Pinot Noir
Original food and wine pairings with Fort Ross Vineyard Pinot Noir
The Fort Ross Vineyard Pinot Noir of Winery Gary Farrell matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of wild boar with honey, sauté of pork with carrots and potatoes or the garbure.
Details and technical informations about Winery Gary Farrell's Fort Ross Vineyard Pinot Noir.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Fort Ross Vineyard Pinot Noir from Winery Gary Farrell are 2015, 2014, 0, 2017 and 2016.
Informations about the Winery Gary Farrell
The Winery Gary Farrell is one of of the world's great estates. It offers 62 wines for sale in the of Fort Ross-Seaview to come and discover on site or to buy online.
The wine region of Fort Ross-Seaview
The wine region of Fort Ross-Seaview is located in the region of Sonoma County of California of United States. Wineries and vineyards like the Domaine Wayfarer or the Domaine Raen produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Fort Ross-Seaview are Pinot noir, Chardonnay and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Fort Ross-Seaview often reveals types of flavors of earth, tree fruit or red fruit and sometimes also flavors of tropical fruit, oak or non oak.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Disgorging (champagne)
This is the evacuation of the deposit formed by the yeasts during the second fermentation in the bottle, by opening the bottle. The missing volume is completed with the liqueur de dosage - a mixture of wine and cane sugar - before the final cork is placed. For some years now, some producers have been replacing this sugar with rectified concentrated musts (concentrated grape juice) which give excellent results. A too recent dosage (less than three months) harms the gustatory harmony of the champagne.
