
Galil Mountain Winery (יקב הרי גליל)Maayan Vineyard
This wine generally goes well with pork, poultry or mild and soft cheese.

Wine flavors and olphactive analysis
On the nose the Maayan Vineyard of Galil Mountain Winery (יקב הרי גליל) in the region of Galilee often reveals types of flavors of non oak, oak or tree fruit and sometimes also flavors of spices, red fruit.
Food and wine pairings with Maayan Vineyard
Pairings that work perfectly with Maayan Vineyard
Original food and wine pairings with Maayan Vineyard
The Maayan Vineyard of Galil Mountain Winery (יקב הרי גליל) matches generally quite well with dishes of pork, spicy food or poultry such as recipes of potato and bacon omelette, chicken leg with curry in the oven or turkey escalope with cream and shallots.
Details and technical informations about Galil Mountain Winery (יקב הרי גליל)'s Maayan Vineyard.
Discover the grape variety: Primitivo
Powerful, sun-drenched reds with a dark robe and generous alcohol, showing aromas of stewed blackberry, stewed plum, dried fig, chocolate, gentle spice and balsamic notes. Supple tannins, indulgent finish. Star of Puglia with Primitivo di Manduria DOC, Gioia del Colle DOC and Salice Salentino. Identical to American Zinfandel and Croatian Crljenak Kaštelanski by DNA analysis.
Last vintages of this wine
The best vintages of Maayan Vineyard from Galil Mountain Winery (יקב הרי גליל) are 2016, 0
Informations about the Galil Mountain Winery (יקב הרי גליל)
The Galil Mountain Winery (יקב הרי גליל) is one of of the world's great estates. It offers 39 wines for sale in the of Galilee to come and discover on site or to buy online.
The wine region of Galilee
Israel's wine heartland in the north, a benchmark quality zone. Powerful, structured reds with signature notes of ripe blackcurrant, blackberry, dark chocolate, herbes de Provence and spices, firm tannins and a sun-soaked palate. Dominant international grapes: dense Cabernet Sauvignon, round Merlot, peppery Syrah and colourful Petit Verdot. Round Chardonnay and lively Sauvignon Blanc whites.
The word of the wine: Mercaptan
Organic compound resulting from the combination of alcohol and sulphide (H2S) producing an unpleasant odour reminiscent of town gas and rotten eggs.














