Winery Gala EstateWhite Label Sauvignon Blanc
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the White Label Sauvignon Blanc from the Winery Gala Estate
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the White Label Sauvignon Blanc of Winery Gala Estate in the region of Tasmanie is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the White Label Sauvignon Blanc of Winery Gala Estate in the region of Tasmanie often reveals types of flavors of vegetal, citrus fruit or tropical fruit.
Food and wine pairings with White Label Sauvignon Blanc
Pairings that work perfectly with White Label Sauvignon Blanc
Original food and wine pairings with White Label Sauvignon Blanc
The White Label Sauvignon Blanc of Winery Gala Estate matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of hake with small shrimps for cookeo, vegan leek and tofu quiche or crozets with courgettes and goat cheese.
Details and technical informations about Winery Gala Estate's White Label Sauvignon Blanc.
Discover the grape variety: Portan
Portan noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. Portan noir can be found in many vineyards: South West, Cognac, Bordeaux, Languedoc & Roussillon, Loire Valley, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of White Label Sauvignon Blanc from Winery Gala Estate are 2018, 2015, 0
Informations about the Winery Gala Estate
The Winery Gala Estate is one of of the world's greatest estates. It offers 17 wines for sale in the of Tasmanie to come and discover on site or to buy online.
The wine region of Tasmanie
Tasmania is the island state of the island continent and the southernmost state of Australia. It Lies 240 kilometres (150 miles) off the coast of Victoria">Victoria, across Bass Strait - a relatively shallow channel that separates the Great Australian Bight from the Tasman Sea. As in the Yarra Valley and Mornington Peninsula, across Bass Strait in Victoria, the main grape varieties are Pinot noir and Chardonnay, and all three regions are renowned for their Sparkling wines. In general, however, Tasmania's choice of grape varieties is closer to New Zealand's than Australia's, reflecting the cool maritime Climate.
The word of the wine: Amylic
Aroma reminiscent of banana, candy, and sometimes nail polish, particularly present in primeur wines. The amylic taste is reminiscent of the aromas of industrial confectionery and does not reflect a great expression of terroir.
